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Life Extension DNA Protection Formula, 30 Vegetarian Capsules

List Price: $20.00
Our Price: $19.00

Life Extension DNA Protection Formula helps protect cells and DNA from damage. Curcumin, chlorophyllin and wasabi protects cellular health by inhibiting the formation of free radicals. Watercress and broccoli extracts helps to protect DNA against damage.


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Description

Support your body’s natural defenses against environmental toxins with Life Extension’s updated DNA Protection Formula, now with XanthoVital® (xanthohumol). Xanthohumol is a hops flavonoid that studies show can help inhibit DNA damage. Our DNA Protection Formula also includes watercress extract, chlorophyllin, and zinc to provide additional DNA protection.

  • Provides robust nutritional support for healthy DNA function
  • Encourages the body’s natural defenses against environmental toxins
  • Now with xanthohumol, a flavonoid shown to help inhibit DNA damage
  • Green vegetable extracts and zinc for additional DNA benefits

Nutritional DNA Protection

Science has documented the ability of certain nutrients to bolster the body’s natural DNA defenses against environmental toxins. DNA Protection Formula provides nutrients such as xanthohumol, watercress extract, chlorophyllin, and zinc for powerful DNA health support in a single, convenient formula!

Compounds inside and outside your body can affect your DNA. Fortunately, there are ways to support your natural defenses against these environmental toxins through nutritional supplementation. We’ve reformulated our original DNA Protection Formula to include XanthoVital® (xanthohumol).

Xanthohumol is a flavonoid derived from the hops plant commonly used to brew beer. In clinical and pre-clinical studies, xanthohumol has been shown to help protect DNA from damage, a major part of maintaining healthy cellular function and cell division.

Chlorophyllin

Clinical and preclinical studies show that chlorophyllin binds to certain environmental toxins, inhibiting their potential effects on vulnerable DNA and allowing the body to eliminate them before they can enter the bloodstream. Chlorophyllin also supports your body’s natural defense against toxins binding to DNA and promotes healthy expression of the protective p53 gene, which partially controls cell reproduction.

Zinc

The essential mineral zinc supports a wide range of biochemical and immunological functions, including DNA maintenance. It also helps with cellular antioxidant defense. A study in women found that zinc supplementation inhibited DNA strand breaks, thus stabilizing genetic expression.

Watercress

This formula also includes watercress extract. Watercress is a leafy green vegetable with many potential health benefits. A randomized, crossover study found that this cruciferous vegetable helps protect DNA. Help protect your DNA … with our reformulated DNA Protection Formula!

 

Supplement Facts

Serving Size: 1 Vegetarian Capsule

Servings Per Container: 60

Amount Per Serving
Zinc (as zinc oxide) 10 mg
Watercress extract (whole herb) 400 mg
Chlorophyllin (from sodium magnesium chlorophyllin) 120 mg
Xanthovital® Hops extract (cone) [std. to 10% xanthohumol] 120 mg
Other Ingredients: vegetable cellulose (capsule),maltodextrin, microcrystalline cellulose, silica, vegetable stearate.

XanthoVitalâ„¢ is a trademark of Berg Imports, LLC.

Dosage and Use:

  • Take one capsule with each heavy meal, or as recommended by a healthcare practitioner.

Warnings:

Do not take if you have gallbladder problems or gallstones. If you are taking anti-coagulant or anti-platelet medications, or have a bleeding disorder, consult your healthcare provider before taking this product.

  • If pregnant or lactating, consult your physician before taking this product
  • Keep out of reach of children
  • Do not exceed recommended dose

Note: It is a natural characteristic of this product to have yellow speckles due to the granular nature of the turmeric.

References:

1. Antioxid Redox Signal. 2005 Jan-Feb;7(1-2):32-41
2. Eur J Pharmacol. 2008 Sep 28;593(1-3):105-11
3. Biochim Biophys Acta. 2000 Sep 27;1487(2-3):113-27
4. Biochim Biophys Acta. 2004 May 3;1672(2):100-11
5. Z Naturforsch [C]. 2007 Mar-Apr;62(3-4):215-22
6. Toxicology. 2004 Mar 1;196(1-2):117-25
7. J Biol Chem. 2002 Feb 1;277(5):3456-63
8. Am J Clin Nutr. 2007 Feb;85(20):504-10

 

* These statements have not been evaluated by the Food and Drug Administration. This Product is not intended to diagnose, treat, cure or prevent any disease.

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